Researchers have long recognized viruses, bacteria and parasites as culprits in pancreatic cancers—but new evidence points to fungal infections, too.
While issues like high blood pressure, high cholesterol and diabetes are more likely to affect people with obesity, those with normal weight aren't free of risk.
Patients who miss appointments to further evaluate cancer symptoms are more likely to die within a year of diagnosis.
Research continues to uphold a longstanding notion: If you take care of your body, it'll take care of your brain.
A fat-storing protein that helped our ancestors avoid starvation may today play an outsized role in excess fat storage—in times of plenty.
Study: Even a modest amount of exercise lowers the odds of dying from this deadly type of stroke.
Indeed it could. Genetics may one day reign supreme when it comes to proactively identifying an individual's risks.
Marketing researchers have found that eaters will rate food more favorably when they're sitting down.
There's much to celebrate in the flourishing survivor population, but it also highlights the mounting need to optimize care.
Study shows women who focused on nutrition reduced their risk of breast cancer death by 21%.
Scientists are closer than ever to developing a smart hearing aid that separates desired sounds from undesirable background noise.
The sizable jump in cases among age 50 and younger is a worldwide trend arising partly from poor diet.
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